Publication Abstracts

Rosenzweig and Hillel 2005

Rosenzweig, C., and D. Hillel, 2005: Climate change, agriculture and sustainability. In Climate Change and Global Food Security. R. Lal, N. Uphoff, B.A. Stewart, and D.O. Hansen, Eds., Taylor & Francis, pp. 243-268.

Research in the area of climate change impacts on agriculture has involved field experiments, regression analyses, and modeling studies. The fields concerned have included agronomy, resource economics, and geography. Climate change and agriculture studies continue, with broad-brush explroations giving way to more detailed studies of biophysical processs and social responses. In this chapter, we review some of the main lessons learned from two decades of research on climate change and agriculture, and then delineate several pathways for continuing research that will help to elucidate further the interactions of climate change and agricultural sustainability.

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BibTeX Citation

  author={Rosenzweig, C. and Hillel, D.},
  editor={Lal, R. and Uphoff, N. and Stewart, B. A. and Hansen, D. O.},
  title={Climate change, agriculture and sustainability},
  booktitle={Climate Change and Global Food Security},
  publisher={Taylor & Francis},
  address={Boca Raton, Florida},

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RIS Citation

ID  - ro07700f
AU  - Rosenzweig, C.
AU  - Hillel, D.
ED  - Lal, R.
ED  - Uphoff, N.
ED  - Stewart, B. A.
ED  - Hansen, D. O.
PY  - 2005
TI  - Climate change, agriculture and sustainability
BT  - Climate Change and Global Food Security
SP  - 243
EP  - 268
PB  - Taylor & Francis
CY  - Boca Raton, Florida
ER  -

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