Publication Abstracts

Parry et al. 2004

Parry, M.L., C. Rosenzweig, A. Iglesias, M. Livermore, and G. Fischer, 2004: Effects of climate change on global food production under SRES emissions and socio-economic scenarios. Glob. Environ. Change A, 14, 53-67, doi:10.1016/j.gloenvcha.2003.10.008.

This paper analyses the global consequences to crop yields, production, and risk of hunger of linked socio-economic and climate scenarios. Potential impacts of climate change are estimated for climate change scenarios developed from the HadCM3 global climate model under the Intergovernmental Panel on Climate Change Special Report on Emissions Scenarios (SRES) A1FI, A2, B1, and B2. Projected changes in yield are calculated using transfer functions derived from crop model simulations with observed climate data and projected climate change scenarios. The basic linked system (BLS) is used to evaluate consequent changes in global cereal production, cereal prices and the number of people at risk from hunger.

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BibTeX Citation

@article{pa06100c,
  author={Parry, M. L. and Rosenzweig, C. and Iglesias, A. and Livermore, M. and Fischer, G.},
  title={Effects of climate change on global food production under SRES emissions and socio-economic scenarios},
  year={2004},
  journal={Glob. Environ. Change A},
  volume={14},
  pages={53--67},
  doi={10.1016/j.gloenvcha.2003.10.008},
}

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RIS Citation

TY  - JOUR
ID  - pa06100c
AU  - Parry, M. L.
AU  - Rosenzweig, C.
AU  - Iglesias, A.
AU  - Livermore, M.
AU  - Fischer, G.
PY  - 2004
TI  - Effects of climate change on global food production under SRES emissions and socio-economic scenarios
JA  - Glob. Environ. Change A
VL  - 14
SP  - 53
EP  - 67
DO  - 10.1016/j.gloenvcha.2003.10.008
ER  -

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