Rosenzweig and Hillel 2005
Rosenzweig, C., and D. Hillel, 2005: Climate change, agriculture and sustainability. In Climate Change and Global Food Security. R. Lal, N. Uphoff, B.A. Stewart, and D.O. Hansen, Eds. Taylor & Francis, pp. 243-268.
Research in the area of climate change impacts on agriculture has involved field experiments, regression analyses, and modeling studies. The fields concerned have included agronomy, resource economics, and geography. Climate change and agriculture studies continue, with broad-brush explroations giving way to more detailed studies of biophysical processs and social responses. In this chapter, we review some of the main lessons learned from two decades of research on climate change and agriculture, and then delineate several pathways for continuing research that will help to elucidate further the interactions of climate change and agricultural sustainability.
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Rosenzweig, C., and Hillel, D.: Climate change, agriculture and sustainability, in: Climate Change and Global Food Security, edited by Lal, R., Uphoff, N., Stewart, B.A., and Hansen, D.O., 243-268, Taylor & Francis, Boca Raton, Florida, 2005.
Rosenzweig, C., and D. Hillel (2005), Climate change, agriculture and sustainability, in Climate Change and Global Food Security, edited by R. Lal, N. Uphoff, B.A. Stewart, and D.O. Hansen, pp. 243-268, Taylor & Francis, Boca Raton, Florida.
Rosenzweig, C., and D. Hillel, 2005: Climate change, agriculture and sustainability. In Climate Change and Global Food Security. R. Lal, N. Uphoff, B.A. Stewart, and D.O. Hansen, Eds. Taylor & Francis, pp. 243-268.
Rosenzweig, C., & Hillel, D. 2005, in Climate Change and Global Food Security, ed. Lal, R., Uphoff, N., Stewart, B.A., & Hansen, D.O., 243 (Boca Raton, Florida: Taylor & Francis).
Rosenzweig C, Hillel D. Climate change, agriculture and sustainability. In: Lal R, Uphoff N, Stewart BA, Hansen DO, editors. Climate Change and Global Food Security, pp. 243-268. Boca Raton, Florida: Taylor & Francis; 2005.
C. Rosenzweig, D. Hillel, In Climate Change and Global Food Security, R. Lal, N. Uphoff, B.A. Stewart, D.O. Hansen, Eds. (Taylor & Francis, Boca Raton, Florida, 2005), pp. 243-268.