Rosenzweig and Hillel 2005

Rosenzweig, C., and D. Hillel, 2005: Global warming and agriculture. In Perspectives in World Food and Agriculture, Volume 2. J.A. Miranowski and C.G. Scanes, Eds. Blackwell Publishing, pp. 183-209.

In this paper we describe how climate processes affect agroecosystems in principle, summarize recent studies projecting how climate change will affect agriculture in the future, discuss the potential roles of mitigation and adaptation in responding to climate change, and suggest research pathways to achieve netter understanding of how agriculture might be affected by global warming.

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Rosenzweig, C., and Hillel, D.: Global warming and agriculture, in: Perspectives in World Food and Agriculture, Volume 2, edited by Miranowski, J.A., and Scanes, C.G., 183-209, Blackwell Publishing, Ames, Iowa, 2005.

Rosenzweig, C., and D. Hillel (2005), Global warming and agriculture, in Perspectives in World Food and Agriculture, Volume 2, edited by J.A. Miranowski and C.G. Scanes, pp. 183-209, Blackwell Publishing, Ames, Iowa.

Rosenzweig, C., and D. Hillel, 2005: Global warming and agriculture. In Perspectives in World Food and Agriculture, Volume 2. J.A. Miranowski and C.G. Scanes, Eds. Blackwell Publishing, pp. 183-209.

Rosenzweig, C., & Hillel, D. 2005, in Perspectives in World Food and Agriculture, Volume 2, ed. Miranowski, J.A., & Scanes, C.G., 183 (Ames, Iowa: Blackwell Publishing).

Rosenzweig C, Hillel D. Global warming and agriculture. In: Miranowski JA, Scanes CG, editors. Perspectives in World Food and Agriculture, Volume 2, pp. 183-209. Ames, Iowa: Blackwell Publishing; 2005.

C. Rosenzweig, D. Hillel, In Perspectives in World Food and Agriculture, Volume 2, J.A. Miranowski, C.G. Scanes, Eds. (Blackwell Publishing, Ames, Iowa, 2005), pp. 183-209.